Friday, April 26, 2013

Parmesan Potatoes


6 large potatoes, peeled and cubed
2-3 T oil
1/2 cup parmesan cheese
1 tsp paprika
1 tsp garlic salt
salt & pepper

Toss cubed potatoes with oil, then with the cheese and spices. Spread onto a cookie sheet in a single layer and bake 30-40 minutes at 400, until golden brown.

You can add a lot of variety to this recipe. I've done it with only oil and seasoning salt. I've also added some cayenne pepper to add some spicy kick. You could even just do oil and plain salt & pepper.

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