Cornmeal Pancakes

1 1/3 cups flour

2/3 cup cornmeal

2 T. sugar

1 tsp. salt

4 tsp. baking powder

2 eggs

1 1/3 cups milk

1/4 cup oil

Mix dry and wet ingredients separately, add wet to dry and whisk thoroughly. After the batter sits a few minutes, I usually add a wee bit more milk so it's not too thick.